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Western Wood
Western wood, 180 cuin, hickory bbq smoking chips, primarily used to add wood smoke flavor to food cooked on gas grills or in electric smokers, create your own unique combination, hickory is the most commonly used wood for smoking & has a sweet to strong, heavy bacon flavor that works great for poultry, pork, ham, beef & sausage.
Quik Shade Tech One Push Canopy
29 Qt. Turkey Fryer Kit
Autumn Meadows Sleeping Bag, Warm Weather, 33 x 75-In.
Weber® Grill Spray (6 oz)
Power Kill Rat Trap
